Celebrate Valentine's at The Blind Cupid
Love is in the air as The Blind Pig Parlour Bar transforms into The Blind Cupid, bringing its signature Valentine-themed pop-up back to Atlanta. Through March 1, guests can fall under Cupid’s spell in this charming venue adorned with dazzling pink and floral décor, where every detail is designed to ignite romance and fun.
Known for its intimate ambiance and whimsical pop-up experiences like The Blind Elf, The Blind Pig parlays its Victorian-era style into a swoon-worthy escape for couples, singles, and friends alike. Whether planning a romantic rendezvous, a lively girls’ night out, or a Galentine’s Day bash, The Blind Cupid promises an unforgettable evening filled with love and laughter.
The food menu is a feast for the heart and the palate, featuring shareable plates and indulgent desserts:
Beetroot hummus with balsamic tahini and toasted pita chips
Poached shrimp cocktail with Champagne cocktail sauce
Brie en croute with spiced honey glazed puff pastry
Love cup with charcuterie salami, rolled goat cheese, fruit, and chocolate
Roast beef sliders with French onion dip crema, brown sugar, and sherry reduction
Smoked salmon bruschetta with pickled red onion and garlic confit cream cheese
Red velvet cake with white chocolate cream cheese
Chocolate mousse with dulce de leche and raspberry coulis
Vanilla bean cheesecake with macerated strawberries
The creative cocktail menu is brimming with festive cold and hot options, shots, wine, and beer to capture the spirit of the season including:
Little Red Dress* – El Jimador tequila, pomegranate and orange juice, mint, and ginger
Blooms in Valencia – Vodka, rose water, lychee, lemon, and Peychaud’s
Love You a Latte* – Espresso, Bare Bone vodka, and chocolate liqueur
Some Like it Hot – Tanteo spicy tequila, triple sec, agave, and lime juice
Salted Caramel Martini – Vanilla vodka, Bailey’s, and salted caramel
Let’s Get Fizzical* – Sparkling wine, lemonade, and house-made blueberry syrup
She Dragged Me Here – Bourbon, Cardamaro, lime, and maple syrup
La Vie En Rose – Sparkling rosé, lemon juice, and St-Germain
Smokeshow – Reposado tequila, mezcal, agave, and bitters
Pretty in Pink – Empress gin, tonic, and lime
Cupid’s Cocoa* – House-made hot chocolate, vodka, and salted caramel liqueur
* Can be made as mocktails
The Blind Cupid’s limited engagement runs through March 1. In January, hours are Wednesday through Sunday from 5 p.m. until late. February 1 - 23, the pop-up will be open seven days a week, including special nights for Galentine’s Day (Thursday, Feb. 13) and Valentine’s Day (Friday, Feb. 14). Reservations are highly recommended, and the enchanting space is also available for private parties and special events throughout the season.
The Blind Cupid is located at 128 East Andrews Dr., NE in Atlanta. For more information, visit theblindpigparlourbar.com.
About Southern Proper Hospitality Group
Southern Proper Hospitality owns and operates The Big Ketch Saltwater Grill, The Blind Pig Parlour Bar, Gypsy Kitchen, The Southern Gentleman, Chido + Padre’s, Milton’s Cuisine & Cocktails, Ocean & Acre, and Tin Lizzy’s Cantina. Chosen by Restaurant Hospitality as one of the “25 Coolest Multi-Concept Companies in America” and named to the Inc. 5000 list of fastest-growing private companies for 2017, Southern Proper Hospitality offers genuinely hospitable service and exceptional, high-quality food. For more information, visit sphospitality.com.
About The Blind Pig Parlour Bar
The Blind Pig Parlour Bar is a 1920s-inspired speakeasy that features innovative craft cocktails with live entertainment on select nights. Blind Pig is located at the back entrance of Chido and Padre’s, its sister concept at 128 East Andrews Drive. Guests are welcome to embark on a journey back to the days when Prohibition inspired the creation of covert entertainment halls known as speakeasies. For more information about The Blind Pig Parlour Bar, visit theblindpigparlourbar.com.
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